How to Make Perfect Brisket stew for supper

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We hope you got benefit from reading it, now let's go back to brisket stew for supper recipe. To cook brisket stew for supper you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Brisket stew for supper:

1. Prepare 1 kg of beef brisket.
2. Prepare 1 of carrot (peeled and sliced).
3. Take 1 of onion(chopped).
4. Get 1 of grern pepper (chopped).
5. Take 1/2 tsp of paprika.
6. Prepare 1/2 tsp of lemon and herb spice.
7. Get 1/2 tsp of barbecue spice.
8. Use 1 tablespoon of tomato sauce.
9. Prepare 1 tablespoon of Worcester sauce.
10. You need 2 table spoon of minestrone soup to thicken.

Steps to make Brisket stew for supper:

1. On a medium heat boil meat and add onion and pepper then add spices and cook till it's soft.
2. Add tomato sauce and Worcester sauce and allow it to simmer.
3. Thicken with minestrone soup when well cooked and soft and just about to be served.
4. Served with muffin dumplings and vegetables.

For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Fresh brisket will be fine in your fridge for up to five days. Just be sure to keep the meat in its original packaging prior to cooking or freezing. Chicken-and-Brisket Brunswick Stew Recipe. this link is to an external site that may or may not meet accessibility guidelines. Pressure Cooker Beef Brisket Stew with Daikon Ice or Rice.

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